Dreyfus, Ashby & Co.

Main Office

630 3rd Ave
15th Floor
New York, NY 10017

Phone (212) 818-0770
Fax (212) 953-2366

Adminstration

60 Avon Meadow Lane
Avon, CT 06001
Phone (860) 409-9119
Fax (860) 409-9272

E-Mail

info@dreyfusashby.com

 


The Pago's - Single Vineyards

Mas La Plana | Mas Borrás | Reserva Real
Gran Muralles | Milmanda | Fransola

Great News for Mas La Plana

Selected as one of the

"World's Best Cabernets"

 

Torres's great single vineyard plots are especially apt for making the highest quality wines. We have located truly privileged soils in Spain and America and have transferred to them our philosophy.It is in these vineyards that man's efforts join in with Mother Nature, with humility and respect. The end product of this union is the embodiment of several generations of Torres.

 

Gran Muralles - Spain

Description:
A red wine made from a selection of ancient Catalan grape varieties: Monastrell, Garnacha Tinta, Garró, Samsó and Cariñena, recuperating the most classic of styles in the Mediterranean’s thousand-year-old tradition.

Origin:
It starts off life in a special ‘pago’ or single vineyard with slate (llicorella) soils, situated alongside the medieval walls of the Cistercian monastery of Poblet.

Wine and Food:
Perfect with meat dishes, such as the roasts or stews typical to Mediterranean cuisine, accompanied with tomato and pepper sauces or cooked with traditional herbs and spices (thyme, oregano, rosemary, basil, bay leaf, pepper).

Tasting Notes:
Intense deep red colour with a purplish sheen. Aroma of exotic and profound complexity showing the wine’s great density, incredibly rich body and structure. Note the hints of spices (pepper, clove), shrubs (thyme) and very ripe, small red berries (cranberry, redcurrant) over a background of smoke, vanilla and incense. On the palate the wine is a true revelation, a different style that at the same time evokes memories of other wines and other horizons. It grows as it warms up, exhibiting after a few seconds a fantastic series of flavours and memories... The dense but sweet tannins open up and once again deliver the spicy, fruity message of the bouquet and evolve in the aftertaste into a splendid finish that leaves a firm mark and a happy memory.

Awards:
Gold Medal International Wine Challenge 2003 (1998 Vintage)

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Mas la Plana - Spain


Origin:
In this small (29 ha.) vineyard only the most select Cabernet Sauvignon grapes are grown. These are used to make strictly limited quantities of Torres’ most prestigious red wine, now known to connoisseurs all over the world. In the Paris Wine Olympiad, the 1970 vintage triumphed over some of the most famouswines in the world, including Chateau Latour. This success has been repeated on several other occasions, with Gran Coronas Mas La Plana notching up numerous other international awards.

Wine and Food:
A perfect partner for the finest meat and game dishes.

Tasting Notes:
Deep dense cherry colour, with a touch of mahogany. Wonderfully intense bouquet typical of this vineyard: hints of cranberries, cherries and truffles, with an incense-like quality developed during ageing in wood. Full, elegant and pronounced aftertaste, befitting a wine of this quality.

Awards:

Gold Medal Challenge International du Vin 2000 ('95 Vintage)

Gold Medal Beijing International Wine challenge 2000 ('96 Vintage)

Gold Medal International Wine & Spirit Competition 2001 ('97 Vintage)

Gold Medal Sélections Mondiales 2002 - Canada ('98 Vintage)

Gold Medal International Wine & Spirit Competition 2002 ('98 Vintage)

91/100 Points Wine Spectator USA May 2002 (1997 Vintage)

92/100 Points Wine Enthusiast USA April 2002 (1997 Vintage)

Gold Medal Mundus Vini 2003 (1998 Vintage)

Gold Medal Challenge International du Vin 2003, France (1998 Vintage)


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Mas Borras - Spain

Description:
The coolest parts of the Penedès are most suitable for growing the noble and elegant red variety Pinot Noir. One location that stands out is at our historic ‘pago’ or single vineyard of Mas Borrás, giving its name to this exceptional, distinct wine, awarded by the International Jury at the Wine Olympiad in Paris in 1985.

Wine and Food:
Excellent served with roasts, boiled ham or creamy cheeses.

Tasting Notes:
Intense floral aroma (violets) over a background of cocoa and small red berries (redcurrants and pomegranate) The wine is extremely smooth on the palate with sweet tannins that enhance the floral varietal notes as well as those of truffles and spices.

Awards:
Gold Medal Mundus Vini 2003 (2001 Vintage)

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Reserva Real - Spain


Description:

In 1995 we celebrated the 125th Anniversary of our winery. In honour of the fact, His Majesty King Juan Carlos I visited us, saw our vineyards and installations, showing great interest in every aspect of winemaking. While tasting our wines, His Majesty showed particular appreciation for a red wine from our Santa Margarita de Agulladolç vineyard. At this high altitude location, presided over by a Romanesque chapel dating from the 12th century, we cultivate Cabernet Sauvignon, Merlot and Cabernet Franc. The llicorella (fine slate) soils produce very small harvests of an exceptional wine that subsequently ages and becomes more refined in new oak barrels from the forests of Nevers (France). As of 1997 we decided to vinify this Reserva Real (Royal Reserve) separately in memory of that remarkable day and as a living and expressive testament to the prestige of the great red wines of the Penedès.

Tasting Notes:
Intense deep mahogany red colour, with brown tinges in keeping with a properly aged wine. On the nose the wine is intense, complex and very fruity (blackberry and raspberry jams). There are clear signs of oak in a series of toasted aromas (toasted almonds and toasted bread) and a slight hint of smoke over a spicy background of cloves and bay leaf. On the palate it is powerful and quick to emerge, with body and huge concentration enhanced by its sweet but well structured tannins. It is reminiscent of ripe fruit jams and prunes with well integrated oak and the considerable presence of touches of cocoa and leather finished off by a slight flinty nuance all in all giving the wine great length.

Awards:
Gold Medal Challenge International du Vin 2001 ('97 Vintage)

Gold Medal Concours Mondial de Bruxelles 2001 ('97 Vintage)

Gold Medal Les Olympiades du Vin 2001 (Francia) ('97 Vintage)

Gold Medal International Wine Challenge 2002 ('98 Vintage)


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Milmanda - Spain


Description:

The highland estate of Milmanda, dominated by the castle that gives it its name, is where Chardonnay finds the most favourable conditions for its development. Years of patient research have resulted in Milmanda. The complex and harmonious combination of aromas of this elegant, noble wine elevate it to truly world-class status.

Wine and Food:
An ideal wine to go with caviar. Also perfect with grilled fish, chicken, goat’s milk cheese, smoked salmon, milk and butter sauces, and cheese soufflé.

Tasting Notes:
Wonderfully intense bouquet with lactic hints as well as very ripe fruit (peaches, melon, coconut....) and certain spices (cinnamon, truffles). On the palate the wine has a wonderfully balanced acidity, alcoholic strength and complexity with rich, perfumed and intricate flavours that gain intensity in the mouth, leading to a fascinating, long aftertaste.

Awards:
Gold Medal Challenge International du Vin 2000 ('98 Vintage)

Gold Medal Finest Wine in Contest Beijing International Wine Whallenge 2000 ('98 Vintage)


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Fransola - Spain

Description:
Sauvignon Blanc forms the basis of this unique wine, partially fermented and aged in new American oak.

Wine and Food:
Ideal with the very best fish and shellfish; also with light poultry dishes, asparagus, and lobster.

Tasting Notes:
Intense voluptuous bouquet with aromatic notes of various fruits and plants (certain tropical fruits, the scent of fig trees in summer, touches of mint). On the palate the wine is round and full-bodied and has excellent structure. Elegant aftertaste with a citric edge.

Awards:
Gold Medal Prix Excellence CIVART Challenge International du Vin 2000 ('98 Vintage)

Gold Medal International Wine & Spirit Competition 2001 ('99 Vintage)

Gold Medal Expovina 2001 (2000 Vintage)

Gold Medal Expovina 2003 (2002 Vintage)

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SANGRE DE TORO...
50 YEARS OF HISTORY

The red wine, Sangre de Toro, which celebrates fifty years of history this year, was the first wine created by Torres with a true sense of brand.
read more...

The Best Red & White Wine Values from
Around the World!


Santa Digna Merlot Curicó 2003 ( Chile )
87 Points $10

Santa Digna Chardonnay
Curicó 2003 ( Chile )
87 Points $10

Santa Digna
Sauvignon Blanc

Curicó 2003 ( Chile )
87 Points $10

Miguel Torres 2004 Catalunya Vina Esmeralda

Fragrant peach and grapefruit flavors come up in this blend of moscatel and gewurztraminer, its texture soft and light, marked by a warm sweetness. Chill it well for grilled halibut.

Miguel Torres 2000 Penedes Gran Coronas Reserva

Tempranillo contributes strawberry and rose aromas while cabernet sauvignon adds black pepper and cassis flavors to this blend, its firm tannins needing time or a steak to mellow.


2004 Torres
De Casta
Rosé Blend, Catalunya



Full and snappy, with a touch of natural smoke and plenty of berry defining the bouquet. Strawberry, apple skin and citrus flavors make for a spunky, clean palate, and the overall zest is admirable.

2003 Torres
Celeste
Ribera del Duero




Torres’ first-ever Spanish wine from outside Catalonia was made from purchased fruit at a newly acquired winery outside of Valladolid. The wine shows good color and nice plum and cherry character. It’s a bit tart and fresh for a 2003 (hot year), yet it carries some more rugged beef and smoke notes.

 

 

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